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APPETIZERS
Steamed Mussels - $8.95
Steamed Clams - $8.95
Shrimp Cocktail (4 Jumbo) - $10.25
Calamari Breaded and Fried - $8.95
Zucchini Breaded and Fried - $6.95
Mushrooms Breaded and Fried - $6.95
Fried Cheese - $7.95
Antipasto Platter - $9.25
Salami, Ham, Prosciutto, Provolone, Olives, Artichokes & marinated mushrooms.
Caprese Salad - $8.95
Fresh sliced tomatoes (8) with a vinegratte, herbs and spices, topped with fresh thinly Sliced Mozzarella cheese.
Bruschetta - $8.25
Toasted bread brushed with olive oil and Borsin cheese, topped with a tomato basil salsa.
Fried Ravioli combo - $10.25
SALADS & SOUP
Italian Salad - $3.50
Lettuce, Pepperocine, Olive and Beets
Antipasto Salad For One - $4.00
Lettuce, Tomato, Pepperocine, Olive, Celery, Pickle, Salami, Cheese, Onion and Beets.
Large Antipasto Salads (serves 2) - $8.00 (serves 4) - $15.00
Lettuce, Tomato, Pepperocine, Olive, Celery, Salami, Cheese, Onion, Tuna, Pickles and Beets and Anchovies available on request.
Dressing: House Italian, Ranch, Blue Cheese, Thousand, Honey Mustard, French.
Caesar Salad - $6.25
- Grilled Salmon add - $6.00
- Grilled chicken add - $3.50
Small Ceasar Salad - $4.00
Minestrone Soup (Bowl) - $4.25
Scarpel Soup - $5.25
Italian Crepes rolled up with grated Romano Cheese, served with Homemade Chicken Soup.
All Entrees Include Minestrone Soup or Italian Salad.
PASTA ENTREES
Choice of - Spaghetti, Linguine, Penne or Angel Hair (imported pastas) served with:
Marinara Sauce - $10.95
Meat balls & tomato sauce - $11.95
Meat Sauce - $11.95
Meat Sauce and Meat balls - $12.50
Sausage (2) and Tomato Sauce - $13.25
Garlic and Oil - $10.95
Tomato and Basil - $11.25
Add 1.95 for each of the following: Mushrooms, Bell peppers.
HOUSE SPECIALTIES
Lasagne - $12.95
Layered Homemade Noodles, Ricotta Cheese, Homemade Sausage, topped with Mozzarella Cheese, baked in a Tomato Sauce.
Spinach Lasagne - $12.95
Spinach served in a red cream sauce.
Manicotti - $12.25
Three Cheeses with Ham wrapped in Egg Crepe, topped with Tomato Sauce and cheese.
Cannelloni - $13.50
A blend of Beef and Turkey wrapped in Egg Crepe baked in special sauce, topped with cheese.
Cavatelli (Gnocchi) - $12.95
Homemade pasta made with Potatoes served with Meat Balls and Tomato Sauce, Meat Sauce or Marina Sauce.
Fettuccine Riazzi - $12.50
Fettuccine tossed in a cream & cheese sauce (Mild Alfredo) (Grilled Chicken add 3.50)
Tortelloni Riazzi
Served in a cream and cheese sauce - $13.95
Served in a pesto cream sauce - $13.95
Baked Penne - $12.95
Penne, Sausage and Cheese baked in Tomato Sauce.
Eggplant Parmigiana - $12.95
Served with Fettuccine Riazzi or Spaghetti & Tomato Sauce.
Stuffed Eggplant - $13.50
Thin sliced eggplant stuffed with seasoned Ricotta, Prosciutto, fresh Herbs and Spices in a Red Sauce topped with melted cheese served with Fettuccine Riazzi.
Sausage and Bell Peppers - $12.95
Homemade Sausage sliced and sauteed with Bell Pepper, served with Penne pasta.
Handmade Ravioli Stuffed With:
Meat and Spinach with Meatballs and Tomato Sauce, Marinara, or Meat Sauce - $12.95
Ricotta Cheese with Meatballs and Tomato Sauce, Meat Sauce or Marinara - $12.95
Combination: Cheese (2) Meat (3) - $13.95
Half and Half
Spaghetti and Meat Ravioli (3) with Meatballs and Tomato Sauce, Meat Sauce and Marinara - $11.95
Spaghetti and Cheese Ravioli (2) with Meatballs and Tomato Sauce, Meat Sauce and Marinara - $11.95
Penne Primavera - $11.95
Penne pasta tossed with sauteed zuchinni, mushrooms, sun dried tomatos, basil, garlic and oil.
VEAL SPECIALTIES OF THE HOUSE
Veal Marsala - $16.95
Served with Vegetable of the Day or Fettuccine Riazzi. Finest thin sliced Veal sauteed in Marsala Wine, Lemon and Mushrooms.
Veal Piccata - 16.25
Served with Vegetable of the Day or Penne. Scallopine Veal sauteed in Lemon, Butter and Capers.
Veal Scallopine Marinara - $16.95
Served with Vegetable of the Day or Fettuccine Riazzi. Scallopine Veal in Marinara Sauce, Bell Peppers and Mushrooms.
Veal Scallopine Parmigiana - $16.95
Served with Vegetable of the Day or Fettuccine Riazzi. Scallopine Veal topped with Tomato Sauce and Provolone.
CHICKEN SPECIALTIES OF THE HOUSE
Chicken Marsala - $15.95
Served with Vegetable of the Day or Fettuccine Riazzi. Chicken Breast sautéed in a Marsala Wine and Mushroom Sauce.
Chicken Valastano - $16.95
Served with Vegetable of the Day. Fresh Chicken Breast stuffed with Three Cheeses, Proscitto, Fresh Herbs and Spices topped with a Wine and Mushroom Sauce.
Chicken Piccata - $15.95
Served with Vegetable of the Day or Penne. Served in a Lemon, Wine and Caper Sauce.
Chicken Diavola - $15.95
Served with Fettuccine Riazzi. Sautéed Chicken Breast simmered in a Spicy Marinara Sauce.
Chicken Scallopine Parmigiana - $15.95
Served with Vegetable of the Day or Fettuccine Riazzi. Sautéed Chicken Breast topped with Tomato Sauce and Mozzarella Cheese.
Chicken Parmigiana - $14.95
Served with Penne Pasta.
Chicken Tomato and Basil - $14.95
Grilled Chicken Breast, sliced and tossed with Tomato, Basil and Penne.
Chicken Cacciatora - $15.95
Served with Fettuccine Riazzi. Prepared with Marinara Sauce, Bell Peppers and Mushrooms.
SEAFOOD
Seafood Diavola - $17.95
Sautéed Scallops, Shrimp and Mussels simmered in a spicy Marinara Sauce, served over a bed of Linguine.
Shrimp Parmigiana - $17.95
Grilled Jumbo Shrimp topped with tomato sauce and cheese.
Shrimp Scampi - $17.95
Served with Linguine. Large Shrimp butterflied in shell and sautéed in Garlic, Oil and seasonings.
Fried Shrimp - $17.25
Jumbo Shrimp lightly breaded and fried, served with Mostaccioli or French Fries.
Baked Sea Scallops - $17.95
Served with Fettuccine, Large Sea Scallops Lightly topped with Seasonings, Bread Crumbs and Romano Cheese baked in a Lemon Butter Sauce.
Pesce Bianco - $16.25
Grilled Orange Roughy filet served with Vegetable of the Day and rice.
Grilled Salmon - $16.95
Topped with tomato basil salsa. Served with Vegetable of the Day and rice.
Linguine with Clams, White or Red Sauce - $13.95
Linguine with Calamari in Marinara Sauce - $13.95
Linguine with Shrimp in Marinara Sauce - $17.95
STEAK AND RIBS
*New York - $23.95
*New York Alla Pizzaiola - $24.95
New York broiled to your taste, topped with Tomato Sauce, Cheese, Mushrooms, then sizzled on the broiler to fully enhance the taste.
*Steak and Shrimp Scampi - $22.50
*Steak Sandwich - $14.50
Baby Back Ribs - $17.95
Rack of Baby Ribs topped with Spicy Barbeque Sauce and Served with French Fries or Penne
1/2 slab - $9.50
LITE EATER'S (Alla carte)
Eggplant Parmigiana served with Fettuccine Riazzi - $9.00
Spaghetti with Meat Ball (1) or Meat Sauce - $7.95
Meat Ravioli (3) with Meat Ball or Meat Sauce - $9.50
Half and Half
Meat Ravioli (2) with Spaghetti and Meat Ball or Meat Sauce - $9.25
Cheese Ravioli (1) with Spaghetti and Meat Ball or Meat Sauce - $9.25
Ricotta Ravioli (2) - $9.50
with Meat Ball or Meat Sauce.
Fried Shrimp - $9.95
served with fries or Spaghetti & Tomato sauce.
PIZZA
Small 10" Cheese - $8.25
Medium 14" Cheese - $11.25
Large Sheet 17" Cheese - $14.50
Spinach Pie 10" Crispy Pizza Crust topped with spicy
Spinach and Marinara - $8.25
Melted Cheese add - $1.50
SIDES
Sautéed Mushrooms - $4.95
Sausage (2) - $4.50
Meatballs (2) - $3.50
Garlic Toast (1) - $0.75
Anchovies (4) - $1.50
French Fries - $2.95
BEVERAGES
Pepsi - $1.95
Diet Pepsi - $1.95
Sprite - $1.95
Root Beer - $1.95
Dr. Pepper - $1.95
Pink Lemonade - $1.95
Gingerale - $1.95
Hot Tea - $1.95
Raspberry Iced Tea - $1.95
Iced Tea - $1.95
Coffee - $2.00
Espresso - $2.50
Cappuccino - $3.50
Milk - $1.95 |
